Toadstools, mushrooms, fungi

edible and poisonous: one thousand American fungi: how to select and cook the edible: how to distinguish and avoid the poisonous

749 pages

English language

Published Feb. 26, 1912 by Bobbs-Merrill Co..

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2 editions

Subjects

  • Cookery (Mushrooms)
  • Edible Mushrooms
  • Poisonous Mushrooms

Places

  • North America
  • North American