No cover

Yotam Ottolenghi, Helen Goh: Sweet (2017, Ebury Publishing)

368 pages

English language

Published Dec. 1, 2017 by Ebury Publishing.

ISBN:
978-1-4735-2813-0
Copied ISBN!

View on OpenLibrary

No rating (0 reviews)

"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"--

5 editions

Subjects

  • Desserts
  • Confectionery
  • Pastry